food styling & photography workshop
Sweet Paul
a workshop for chefs, cooks,
bloggers, amateurs & professionals.
On Saturday, March 17, 2012, join editor/food
stylist Paul Lowe and food photographer Colin
Cooke for a one day workshop ( 10 a.m. to 5 p.m.)
of cooking, styling, and shooting an assignment
for the summer issue of Sweet Paul Magazine.
We will start the day with Paul going over the
principals involved in getting food ready for
camera, discussing the importance of prop
and surface selection, and arranging the food
for camera readiness. Using natural light, Colin
will show you that you don’t need an expensive
lighting system to take great shots. We will use
Colin’s Canon digital camera connected to a
computer screen so everyone can see.
Colin will talk about lighting, fill cards, shapes
and color considerations for shooting.
You are welcome to bring your camera and
shoot the food yourself.
The workshop will conclude with Paul leading us
in the making of one of his favorite cocktails.
Price: $450, including lunch and a copy of the
latest issue of Sweet Paul Magazine.
Location: Shooting Kitchen, Tribeca, NYC
Want to join us?
Email us at info@sweetpaulmag.com
