1. In a small saucepan combine cranberries, sugar, and
water and bring to a simmer over medium high heat.
2. Cook cranberries for 10 minutes or until they begin to
pop and release juices.
3. Strain through a fine sieve and
chill cranberry mixture.
4. In a cocktail shaker filled with
ice, combine cranberry mixture, vodka, and lime juice and
shake well.
5. Divide between four 6 oz glasses and top with
sparkling water.
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